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Besan Rotis (Chickpea Pancakes) Recipe

 ·  ☕ 2 min read  ·  ✍️ Lula Martin

Besan Rotis (Chickpea Pancakes)
Besan Rotis (Chickpea Pancakes)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, besan rotis (chickpea pancakes). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Besan Rotis (Chickpea Pancakes) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Besan Rotis (Chickpea Pancakes) is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook besan rotis (chickpea pancakes) using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Besan Rotis (Chickpea Pancakes):
  1. Make ready 1 cup besan flour (chickpea flour)
  2. Get 2/3 cups water
  3. Get 1/2 cup spinach
  4. Get 1/3 cup shredded carrots
  5. Prepare 1/4 tsp turmeric powder
  6. Prepare 1/4 tsp cayenne chilli pepper
  7. Prepare 1/2 tsp salt
  8. Prepare 1/2 tsp pepper
  9. Make ready 1/4 tsp coriander powder
  10. Get 1 tsp cumin seeds
Instructions to make Besan Rotis (Chickpea Pancakes):
  1. Mix flour with water
  2. Add spices and veggies and mix until batter thickens. Should be pancake consistency
  3. Pour half a cup onto pan and flip after a few mins. Flip again until cooked through
  4. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food besan rotis (chickpea pancakes) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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