Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, gluten-free scallion pancake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Gluten-Free Scallion Pancake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Gluten-Free Scallion Pancake is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have gluten-free scallion pancake using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Gluten-Free Scallion Pancake:

1. Make ready 1 cup peeled split mung bean
2. Take 1/4 tsp salt
3. Get Vegetable oil
4. Take Scallion (or green onion)

Instructions to make Gluten-Free Scallion Pancake:

1. Soak 1 cup of peeled split mung bean in water for 4 – 5 hours or overnight. Make sure the water covers the mung bean completely. After soaking, drain out all the excess water
2. Transfer the soaked mung bean into a blender with 2/3 cup of water. Blend until the mixture is smooth.
3. Thinly slice the scallion or green onion.
4. In a clean mixing bowl, pour in the mung bean mixture, add 1 to 1 ½ cup of sliced green onion, 1/4 teaspoon of salt. Mix everything together. Make sure the scallion is evenly distributed.
5. Coat a non-sticking pan evenly with 1 tbsp of oil. Pour in about 1 cup of mung bean-green onion mixture. With a spatula, thinly spread out the mixture. You want the pancake to be about ¼” thick
6. Fry each side for about 1 minute on medium-high heat. But make sure to adjust the flame according to your stove. After one side is done, flip and continue to fry the other side until the pancake becomes golden brown.
7. Serve warm and sprinkle some salt on the top of needed.
9. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food gluten-free scallion pancake recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!