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Homemade Pancakes Recipe

 ·  ☕ 3 min read  ·  ✍️ Nannie Ortega

Homemade Pancakes
Homemade Pancakes

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, homemade pancakes. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Homemade Pancakes is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Homemade Pancakes is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have homemade pancakes using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Homemade Pancakes:
  1. Get 1 1/2 cups all-purpose flour
  2. Prepare 3 tablespoon sugar
  3. Take 1/4 teaspoon salt
  4. Take 1 tablespoon baking powder
  5. Take 1/8 teaspoon finely ground nutmeg
  6. Prepare 2 large eggs, at room temperature
  7. Make ready 1 1/4 cups milk, at room temperature
  8. Get 1/2 teaspoon pure vanilla extract
  9. Take 3 tablespoons unsalted butter, plus more as needed
Instructions to make Homemade Pancakes:
  1. In a large bowl, whisk together the flour, sugar, baking powder, salt, and nutmeg.
  2. In another bowl, beat the eggs and then whisk in the milk and vanilla.
  3. Melt the butter in a large cast iron skillet or griddle over medium heat.
  4. Whisk the butter into the milk mixture. Add the wet ingredients to the flour mixture, and whisk until a thick batter is just formed.
  5. Keeping the skillet at medium heat, ladle about 1/4 cup of the batter onto the skillet, to make a pancake. Make 1 or 2 more pancakes, taking care to keep them evenly spaced apart. Cook, until bubbles break the surface of the pancakes, and the undersides are golden brown, about 2 minutes. Flip with a spatula and cook about 1 minute more on the second side.
  6. Serve immediately or transfer to a platter and cover loosely with foil to keep warm. Repeat with the remaining batter, adding more butter to the skillet as needed.
  7. Checkout my Youtube Channel: Ray Mack's Kitchen & Grill
  8. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food homemade pancakes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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