Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, fluffy pancake (penkek gebu). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Great recipe for Fluffy pancake (penkek gebu). Can also be used for apam balik. Create a free account for unlimited recipes. Fluffy pancake (penkek gebu) is one of the most popular of recent trending foods in the world.
Fluffy pancake (penkek gebu) is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Fluffy pancake (penkek gebu) is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have fluffy pancake (penkek gebu) using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fluffy pancake (penkek gebu):
- Make ready 1/4 sugar
- Take 1 egg
- Take 1 1/4 cup milk
- Get 2 cup flour
- Prepare 1 teaspoon bicarbonate soda and baking powder
- Take 1/2 tsp salt
- Make ready Peanut, sugar, corn for apam
- Make ready Balik topping
Cara buatnya juga lebih kurang sama. Tall, fluffy pancakes make the best breakfast, especially when there's plenty of butter and syrup. Hari ni saya dan anak-anak sarapan pancake. Here is how you achieve that.
Instructions to make Fluffy pancake (penkek gebu):
- Add in all ingredients
- Leave for 30-60 min to create air bubble (for fluffiness)
- Use non stick pan, and low heat, scoop and cook it!
- Ready to serve and ENJOY!
Hari ni saya dan anak-anak sarapan pancake. Here is how you achieve that. This easy American pancake recipe makes light and fluffy pancakes that are great for a weekend brunch. You can keep the pancakes warm in a low oven, but they taste best fresh out the pan. Serve with lashings of real maple syrup and extra butter, if you like.
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