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Chicken with Barbecue Salt and Five Spices in Slow Cooker Recipe

 ·  ☕ 2 min read  ·  ✍️ Miguel Santos

Chicken with Barbecue Salt and Five Spices in Slow Cooker
Chicken with Barbecue Salt and Five Spices in Slow Cooker

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken with barbecue salt and five spices in slow cooker. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken with Barbecue Salt and Five Spices in Slow Cooker is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chicken with Barbecue Salt and Five Spices in Slow Cooker is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook chicken with barbecue salt and five spices in slow cooker using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken with Barbecue Salt and Five Spices in Slow Cooker:
  1. Make ready 4 chicken thigh
  2. Take 1 1/2 tsp barbecue salt
  3. Get 1/2 tsp five spice powder
  4. Take 1 onion
  5. Make ready 1 tbsp oil
Steps to make Chicken with Barbecue Salt and Five Spices in Slow Cooker:
  1. Rub the chicken with barbecue salt and five spice powder. I used this brand. But you can use regular salt and increase the five spice powder to 1 tsp for this dish. I like to marinate the chicken overnight in the fridge, but you can cook it right away.
  2. Pour oil into the slow cooker. Add peeled and chopped onion, then arrange the chicken on top.
  3. Cook on HIGH for 3 hours.
  4. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food chicken with barbecue salt and five spices in slow cooker recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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