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Besan Rotis (Chickpea Pancakes) Recipe

 ·  ☕ 2 min read  ·  ✍️ Isabelle Schneider

Besan Rotis (Chickpea Pancakes)
Besan Rotis (Chickpea Pancakes)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, besan rotis (chickpea pancakes). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Besan Rotis (Chickpea Pancakes) is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Besan Rotis (Chickpea Pancakes) is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have besan rotis (chickpea pancakes) using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Besan Rotis (Chickpea Pancakes):
  1. Prepare 1 cup besan flour (chickpea flour)
  2. Make ready 2/3 cups water
  3. Make ready 1/2 cup spinach
  4. Make ready 1/3 cup shredded carrots
  5. Make ready 1/4 tsp turmeric powder
  6. Take 1/4 tsp cayenne chilli pepper
  7. Prepare 1/2 tsp salt
  8. Make ready 1/2 tsp pepper
  9. Prepare 1/4 tsp coriander powder
  10. Prepare 1 tsp cumin seeds
Instructions to make Besan Rotis (Chickpea Pancakes):
  1. Mix flour with water
  2. Add spices and veggies and mix until batter thickens. Should be pancake consistency
  3. Pour half a cup onto pan and flip after a few mins. Flip again until cooked through
  4. Ready to serve and ENJOY!

So that is going to wrap this up for this special food besan rotis (chickpea pancakes) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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