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Soft Fluffy Whey Pancakes Recipe

 ·  ☕ 2 min read  ·  ✍️ Willie Flowers

Soft Fluffy Whey Pancakes
Soft Fluffy Whey Pancakes

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, soft fluffy whey pancakes. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Soft Fluffy Whey Pancakes is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Soft Fluffy Whey Pancakes is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook soft fluffy whey pancakes using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Soft Fluffy Whey Pancakes:
  1. Get 200 grams ★Cake flour
  2. Prepare 20 grams ★Sugar
  3. Prepare 15 grams Unsalted butter (melted)
  4. Get 200 grams Whey
  5. Prepare 1 1/2 tsp ★Baking powder
  6. Get 1/2 tsp ★Baking soda
  7. Get 1 few drops, (to taste) Vanilla oil
Steps to make Soft Fluffy Whey Pancakes:
  1. Combine and sift the ★ dry ingredients.
  2. Add the whey and mix. Mix in the melted butter. Add vanilla oil if you like.
  3. Heat the frying pan, then place on a damp cloth once to cool. Heat on low and pour in the mixture.
  4. Once the top has become bubbly turn it over, cover with a lid and cook through. Takes about a minute and a half to two minutes, depending on how thick you make them. Check carefully to make sure they are cooked all the way through.
  5. And it's complete. Serve with honey or maple syrup.
  6. Version with raisins: I reduced the sugar by 10 g and added raisins.
  7. This one is with raisins.
  8. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food soft fluffy whey pancakes recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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