Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, simple pancake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Simple pancake is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Simple pancake is something that I have loved my entire life.
From pancakes studded with Funfetti to cheesecake stuffed French toast, you'll have a hard time saying no to these decadent dessert-inspired breakfast dishes. Our recipe for classic pancakes made from scratch is the perfect weekend breakfast. Grab your mix, eggs, oil & water, and you'll have a sweet breakfast in no time. pancake mix recipe. Lightly oil a griddle, or frying pan and heat to medium high heat.
To begin with this particular recipe, we must first prepare a few components. You can cook simple pancake using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple pancake:
- Prepare 125 grams all-purpose flour
- Take 240 ml milk
- Make ready 1/2 tsp salt
- Get 1/2 tsp baking powder
- Make ready 1 tbsp granulated sugar
- Prepare 1 eggs
- Get 1 tbsp butter
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Instructions to make Simple pancake:
- Mix flour, sugar, salt, baking powder, milk, egg and butter in a bowl. Don't use mixer.
- Preheat a pan, use a large soup spoon to take measure battler that will be fried
- Continue until all battler is already fried
- Add topping on your pancake as your desire
- Ready to serve and ENJOY!
Is your child a fussy eater and you are wondering about easy and healthy recipes to lure your kid into eating right? Read on to know more about some simple and healthy pancake recipe for children. This fluffy, easy pancake recipe shows that homemade pancake mix is simple to make. These super simple pancakes are perfect for Saturday morning breakfast! Pancakes are probably the greatest breakfast option ever.
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