Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, * pancake mini muffins. *. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

• Pancake Mini Muffins. * is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. * Pancake Mini Muffins. * is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have * pancake mini muffins. * using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make * Pancake Mini Muffins. *:

1. Make ready 3 cup all-purpose flour
2. Make ready 1 tbsp baking powder
3. Get 3/4 tsp salt
4. Take 2 1/2 cup milk
5. Take 1 tbsp white vinegar
6. Make ready 2 eggs
7. Get 1 tbsp vanilla extract
8. Make ready 4 tbsp melted butter
9. Prepare 1 Blueberries - optional

Steps to make * Pancake Mini Muffins. *:

1. Preheat oven to 425º. For a softer muffin bake at 400º for 11 minutes.
2. Sift together dry ingredients. Set aside. Stir together milk. And vinegar. Let set for 1 minutes. Whisk in eggs and vanilla.
3. Combine dry ingredients with wet ingredients. Then stir in melted butter. If batter is to thick stir In a little milk.
4. Spray a mini muffin pan generously . Fill 2/3 full. If using blueberries drop 2-3 in each one.
5. Bake 8-9 minutes or until golden brown on top. Let sit 1-2 minutes. Then turn them iut to cool. Serve warm with syrup.
6. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food * pancake mini muffins. * recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!