Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, fluffy banana pancakes. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

These fluffy banana pancakes in a word (or three): Airy. Fluffy yet moist thanks to mashed banana mixed into the batter, these pancakes make for the perfect weekend morning breakfast. Banana oatmeal pancakes made right in the blender! These fluffy healthy pancakes are naturally gluten free, dairy free and contain no flour or added sugar. If you want to have pancakes ready to go for a quick breakfast on the The secret to thick, fluffy pancakes is not to over mix.

Fluffy banana pancakes is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Fluffy banana pancakes is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have fluffy banana pancakes using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fluffy banana pancakes:

1. Take 1 cup Flour
2. Make ready 1 teaspoon Sugar
3. Make ready 1 pinch Salt
4. Prepare 1 teaspoon Baking powder
5. Make ready 2 Eggs
6. Make ready 3 tablespoon Milk
7. Make ready 2 large Bananas
8. Get Vegetable oil

They are fluffy, airy and delicious! These are the lightest, fluffiest, vegan banana pancakes you will ever eat! Vegan Banana Pancakes The Pretty Bee. Fluffy and thick, these banana pancakes are easy to make and taste incredible.

Steps to make Fluffy banana pancakes:

1. Sieve the flour in a bowl, add salt, sugar and baking powder and mix well.
2. In a different bowl, add the milk, and break the egg into it, whisk very well and add into the flour and mix.
3. Blend 1 banana, and slice the other in small round slices, add the blended banana in the batter, add little water and mix until the consistency is moderately thick. (You don't need flavor as the banana flavor is sufficient).
4. Place a non stick frying pan on heat and add a drop of vegetable oil, scoop a spoonful of the batter and put in the frying pan, drop few pieces of the sliced banana on top and allow to fry on low heat
5. When it's golden brown, turn to the other side and fry. Repeat the process for the remaining batter. Serve while hot with any type of tea, milkshake, or desired drink.
6. Ready to serve and ENJOY!

Vegan Banana Pancakes The Pretty Bee. Fluffy and thick, these banana pancakes are easy to make and taste incredible. They are the perfect morning treat and you won't believe they're good for you! I'm in love with autumn so far this year. These fluffy banana pancakes don't have that problem.

So that’s going to wrap this up for this special food fluffy banana pancakes recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!