Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, basil and parmesan popovers. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Basil and Parmesan Popovers is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Basil and Parmesan Popovers is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook basil and parmesan popovers using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Basil and Parmesan Popovers:
- Prepare 1 cup all purpose flour
- Prepare 7 oz Whole milk
- Prepare 1/2 tsp salt
- Make ready 2 eggs
- Take 1 Tblsp dry basil
- Make ready 1 Tblsp Parmesan Cheese
- Prepare 1/2 tsp melted butter
Instructions to make Basil and Parmesan Popovers:
- In a blender add milk butter eggs, flour and butter mix till blended.
- Butter or grease pop over pan or muffin pan, pre-heat oven to 400 degrees.
- Pour batter in pan sprinkle basil and cheese on top,set aside for 10 minutes. When oven is ready put pan on middle rack and bake for 45 mins till they pop. Make sure inside is hollow, Serve immediately you dpread butter or jam
- Ready to serve and ENJOY!
So that is going to wrap this up for this special food basil and parmesan popovers recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!