Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, spinach dutch baby. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spinach Dutch Baby is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Spinach Dutch Baby is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have spinach dutch baby using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Spinach Dutch Baby:

1. Prepare 2 Tbls olive oil
2. Prepare 1/2 cup flour
3. Take 1/2 cup milk
4. Make ready 3 eggs
5. Take 1/2 tsp salt
6. Make ready 1/2 tsp pepper
7. Get Pinch nutmeg
8. Make ready 1/2 cup chopped spinach
9. Make ready 1/2 cup cheddar cheese
10. Make ready 6 tomatoes
11. Get 3-4 cloves garlic minced
12. Prepare 6-7 slices bacon cooked and crumbled
13. Take 6 basil leaves chopped

Steps to make Spinach Dutch Baby:

1. Place 2 Tbls olive oil in a large skillet in a cold oven. Preheat oven to 425 degrees.
2. In a bowl whisk together flour, milk, eggs, salt, pepper, nutmeg and chopped spinach.
3. Cut tomatoes into quarters and place in separate pan. Drizzle with olive oil and minced garlic.
4. Remove skillet from oven. Add spinach batter. And return to oven. Along with pan of tomatoes. Bake for 20 minutes.
5. Remove both pans from oven. Add cheddar cheese to Dutch baby and return to oven for 5 minutes or until puffed and golden.
6. Remove from oven and let rest for 5 minutes.
7. Top with roasted tomatoes, crumbled bacon and basil.
8. Enjoy.
9. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food spinach dutch baby recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!