Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, easy apple and pear flapjack. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Apple and Pear Flapjack is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Easy Apple and Pear Flapjack is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook easy apple and pear flapjack using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Apple and Pear Flapjack:

1. Take 225 grams butter
2. Take 75 grams white sugar
3. Make ready 2 tbsp honey
4. Get 350 grams porridge oats
5. Take 1 apple
6. Prepare 1 pear
7. Prepare 1 tsp lemon juice mixed with 100ml of cold water in a small bowl if not using straight away to prevent the fruit browning

Steps to make Easy Apple and Pear Flapjack:

1. Preheat oven at 180°C/350°F. Grease 11 x 7 in tin
2. Peel, core and chop the pear and apple into small pieces. Add to the lemon and water if needed
3. Add the butter, sugar and honey in a pan on a med to high heat. drain and add the fruit. stir until melted
4. Remove the pan from the heat and stir in the oats until well combined. Spread the mixture into the tin and flatten with the back of a metal spoon. Keep pressing to give an even surface with no holes or gaps
5. Bake for 20-25 minutes. once ready remove and cut while still hot then leave to cool in the tin
6. Best served while slightly warm or leave to cool and dip in melted chocolate, then allow chocolate to set
7. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food easy apple and pear flapjack recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!