Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, almond pancakes. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Light and fluffy almond flour pancakes are a healthy, delicious gluten-free breakfast! These almond flour pancakes are light, fluffy, and filled with delicious nutty flavor. Table Of Contents tap to hide Keto Pancakes with Almond Flour Ingredients for an Easy Almond Flour Pancake Recipe Almond flour pancakes are naturally gluten free and a delicious and filling way to start your day. See recipes for Best almond flour pancakes too.
Almond Pancakes is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Almond Pancakes is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have almond pancakes using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Almond Pancakes:
- Take 30 g ground almonds
- Take 20 g oats
- Make ready 50 ml milk (I used almond milk)
- Make ready 1/2 tsp baking powder
- Prepare 1 egg
- Prepare 3 tsp honey
- Take Dollop greek yoghurt
- Prepare Blueberries
- Take 1 tsp coconut oil
Almond flour pancakes are naturally gluten free and are full of protein. Grain-free, gluten-free refined sugar-free almond flour pancakes. This easy and delicious paleo pancake recipe is sure to. How to make almond flour pancakes Tips for light and fluffy pancakes Almond Flour Pancakes (Keto, Gluten-Free) These easy Almond Flour Pancakes are my go-to dish on the weekends.
Instructions to make Almond Pancakes:
- Use a blender/smoothie maker to blend up the ground almonds, oats, baking powder, milk, egg and 1tsp honey
- Melt coconut oil in large frying pan. Slowly poor approx 1tbsp of the batter into frying pan and fry for a few mins on each side until golden.
- Repeat and stack as you go. Dollop the yoghurt on top of the stack, add blueberries and drizzle the rest of the honey, yum!
- Ready to serve and ENJOY!
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