Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chickpea pancakes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chickpea Pancakes is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Chickpea Pancakes is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have chickpea pancakes using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chickpea Pancakes:

1. Take 1 cup Left Over Rice
2. Take 2 cups Chickpea Flour (Besan)
3. Make ready 1/2 cup Rice Flour
4. Get 2 cup Fenugreek Leaves, chopped
5. Make ready 2 tbsp Ginger Chilli Garlic Paste
6. Get 2 tsp Red Chilli Powder
7. Get 3 tsp Turmeric Powder
8. Take 1 tsp Black Pepper Powder
9. Get 1 pinch Salt
10. Get 1 cup Curd (Dahi)
11. Take 1/2 tsp Food Salt (Eno)

Instructions to make Chickpea Pancakes:

1. In a bowl add left over rice.
2. Add chickpea flour and rice flour.
3. Add chopped fenugreek leaves.
4. Add ginger chilli garlic paste.
5. Add red chilli powder, turmeric powder, salt and pepper.
6. Add curd and mix well.
7. Add food salt, put a teaspoon of water on it and mix again. Make sure there are no lumps.
8. Take 1/4 cup of batter and pour it on a non-stick pan. Cook it on slow flame. Do not use oil at all.
9. Once it is cooked (you'll see change in color, flip the side and cook for another one minute.
10. Yummy pancakes are ready to serve. Serve hot with your favourite chutneys, ketchup or mayonnaise. Enjoy!
11. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food chickpea pancakes recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!