Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, blueberry yoghurt pancakes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Blueberry Yoghurt Pancakes is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Blueberry Yoghurt Pancakes is something which I’ve loved my entire life. They’re fine and they look wonderful.

Healthy oatmeal yogurt pancakes made in the blender with oatmeal, yogurt, banana and an egg! These oatmeal, banana, blueberry, yoghurt pancakes were yummy. These easy delicious Blueberry Pancakes are loaded with fresh wild blueberries and take advantage of plain yogurt to make the pancakes super fluffy and flavorful. These yogurt pancakes are fluffy and pack tons of flavor.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook blueberry yoghurt pancakes using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Yoghurt Pancakes:

1. Take [Dry Ingredients]:
2. Prepare 125 g Flour (about 1 cup/250 ml)
3. Prepare 1/2 tsp Baking soda
4. Make ready 1 tsp Baking powder
5. Prepare 1/2 Tbsp Sugar
6. Get 1/4 tsp Salt
7. Make ready [Wet Ingredients]:
8. Make ready 250 ml Plain yogurt
9. Take 1 Egg
10. Prepare 60 ml Milk
11. Get 30 g Melted butter (2 Tbsp)
12. Take 1/2 Tbsp Honey
13. Take Blueberries fresh or frozen (as much as you like)

Extra fluffy Blueberry Pancakes - worth waking up for! But to make fluffy blueberry pancakes, we need to give the pancakes an extra rising boost because the. Learn how to make Oatmeal Pancakes with Greek Yogurt. These are an improved version of our breakfast favorite.

Instructions to make Blueberry Yoghurt Pancakes:

1. Combine dry ingredients (flour, baking soda, baking powder, sugar, salt) and blueberries in a large bowl.
2. In a separate bowl, mix together the wet ingredients (yogurt, egg, milk, butter, honey).
3. Combine the wet ingredients into the dry ingredients. Mix well until batter thick and relatively clump free.
4. Let rest for 5-10 minutes.
5. Heat a bit of vegetable oil or butter frying pan. Pour in pancake a ladle-full or so of batter and cook on both sides until golden brown.
6. You can always add more batter for bigger pancakes ;)
7. Cook each side until golden brown. Pancakes should be ready to flip when batter starts bubbling in the center. If you're not sure, just lift up one edge with you spatula to make sure of the color.
8. If all is well, flip! Cook until the bottom side is brown, too, but make sure to keep checking so you don't burn!
9. Stack and serve with your favorite topping such as maple syrup, butter, apple sauce, etc. Be careful not to eat too much ;)
10. Ready to serve and ENJOY!

Learn how to make Oatmeal Pancakes with Greek Yogurt. These are an improved version of our breakfast favorite. These pancakes are tasty, fluffy and amazing as we combine blueberries, vanilla, and bananas in You will also need baking powder and yogurt. Fluffy Blueberry Greek Yogurt Pancakes ~ stuffed full of juicy ripe blueberries. A great way to start the day!

So that’s going to wrap it up with this special food blueberry yoghurt pancakes recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!