Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, easy banana pancakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Easy Banana Pancakes is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Easy Banana Pancakes is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have easy banana pancakes using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Banana Pancakes:
- Prepare 1/2 Cup Rolled Oats
- Take 1/2 Cup Oat Flour
- Take 2 Mashed Bananas
- Make ready 2 Eggs
- Make ready 1/4 Cup milk
- Prepare 1 Tablespoon Oil
Instructions to make Easy Banana Pancakes:
- Put everything (except the oil) into a large bowl and mix. Alternatively, for a smoother mixture, add everything into a blender and blend until smooth. You can also use 1 Cup of rolled oats instead of 1/2 flour and 1/2 oats. My batter was slightly thick but adjust to your liking with milk/oats.
- Pour oil into a pan and let it get hot. Use a large spoon to spoon the batter into the pan. If you have a thicker batter, you can shape the pancake whilst in the pan to the shape of your choice.
- When the bottom of the pancake has become solid flip it to cook the other side. Make sure to adjust your heat otherwise it will burn like mine 😄
- Serve with toppings of your choice or enjoy as is. My son has them plain. I added chia seeds to half of the batter before cooking.
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food easy banana pancakes recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!