Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, for breakfast and sweets easy kabocha cake with pancake mix. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

For Breakfast and Sweets Easy Kabocha Cake with Pancake Mix is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. For Breakfast and Sweets Easy Kabocha Cake with Pancake Mix is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook for breakfast and sweets easy kabocha cake with pancake mix using 7 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make For Breakfast and Sweets Easy Kabocha Cake with Pancake Mix:

1. Take 150 grams Pancake mix
2. Take 150 grams with skin Kabocha squash
3. Prepare 50 ml Soy milk or milk
4. Get 2 Eggs
5. Take 80 grams Butter
6. Make ready 80 grams Sugar
7. Make ready 1 dash Vanilla oil

Steps to make For Breakfast and Sweets Easy Kabocha Cake with Pancake Mix:

1. Slice the kabocha with skin on. Put into a heatproof container, cover with a plastic wrap and microwave for 4-5 minutes at 600W.
2. Mash with a folk, add soy milk to mix.
3. Put butter into a deep heatproof container without covering. Heat for 30 seconds or more in microwave. Preheat the oven at 340°F/170°C.
4. Beat the egg into a bowl. Add sugar to mix. Then add butter, kabocha paste and vanilla oil, mixing after each addition.
5. Sieve the pancake mix and mix quickly. Stop mixing when it's no floury texture.
6. Use a spatula and mix the batter roughly until smooth.
7. Pour the batter into each muffin cup with a spoon, fill to about 70%. Bake for 20-30 minutes.
8. It's done if the muffins have browned like the photo and nothing comes out with a skewer when poked through. Let it cool in cooling rack.
9. When cooled, keep the muffins in a plastic bag. It'll become moist and soft.
10. A cross section. It's fluffy!
11. Friends will love this kabocha cake as gift. You can use rum instead of vanilla oil for adults.
12. Serve with vanilla ice cream for dessert.
13. Very Easy Sweet Potato Cake with Pancake Mix. Nearly same amount of ingredients. https://cookpad.com/us/recipes/151615-simple-fluffy-pancake-mix-sweet-potato-cakes (see recipe)
14. About the batter rising… Using soy milk seems to expand more than milk, as it contain more proteins.
15. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food for breakfast and sweets easy kabocha cake with pancake mix recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!