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Nia’s Okonomiyaki (Japanese Savory Pancake) Recipe

 ·  ☕ 3 min read  ·  ✍️ Marc Malone

Nia’s Okonomiyaki (Japanese Savory Pancake)
Nia’s Okonomiyaki (Japanese Savory Pancake)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, nia’s okonomiyaki (japanese savory pancake). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Nia’s Okonomiyaki (Japanese Savory Pancake) is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Nia’s Okonomiyaki (Japanese Savory Pancake) is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have nia’s okonomiyaki (japanese savory pancake) using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Nia’s Okonomiyaki (Japanese Savory Pancake):
  1. Make ready 1/2 cup purpose flour
  2. Get 1/2 cup water
  3. Make ready 2 eggs
  4. Take 1/2 tbsp dashi (if you don’t have dashi, you can substitute with a chicken powder, or mushrooms powder)
  5. Get Salt to taste
  6. Make ready 1-2 cups shredded cabbage
  7. Take 1 cup shredded carrots
  8. Get 1 cup chopped cilantro (I prepare green onion)
  9. Get Oil
  10. Take Japanese mayonnaise (I used regular mayonnaise by adding sugar, and white wine vinegar)
  11. Make ready Sriracha (ketchup)
  12. Prepare Worcestershire sauce
  13. Take Chopped green onion
  14. Make ready Japanese noodles snack (optional)
Instructions to make Nia’s Okonomiyaki (Japanese Savory Pancake):
  1. Using a large bowl, put all the ingredients and mix well.
  2. Heat a nonstick pan frying over medium heat. Add 1 tbsp oil. When the oil hot enough or shimmers, drop one ladle of batter into the pan, press with the spatula, shaping into a large, thick (1/2 inch) pancake.
  3. Cook over medium-low heat until the pancake is browned and set on one side. Flip it over and cook on the other side. Transfer to the serving plate. Repeat with the remaining batter.
  4. Sizzling with Worcestershire sauce, mayonnaise, and sriracha or ketchup. Sprinkle with chopped green onion and Japanese noodle snack.
  5. Served hot right off the pan. Enjoy!
  6. Note: For this recipe you can also add chopped shrimp or bacon.
  7. “Dine what you want at your home👩‍🍳HappyCooking❤️
  8. Ready to serve and ENJOY!

So that is going to wrap this up for this special food nia’s okonomiyaki (japanese savory pancake) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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