Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, dutch baby pancake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Dutch Baby Pancake is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Dutch Baby Pancake is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook dutch baby pancake using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Dutch Baby Pancake:
- Make ready 3/4 cup flour
- Make ready 3/4 cup milk
- Make ready 1 tsp sugar
- Prepare 1/4 tsp salt
- Get 1 tbs Vanilla extract
- Take 2 eggs
- Take 2 tbs butter
Instructions to make Dutch Baby Pancake:
- Whisk 2 eggs together till beaten
- Add in milk and sifted flour, vanilla, salt, and sugar
- Get another bowl and a stainer and poor mixture through strainer into a bowl.
- Pre-heat oven to 375°F and put butter into cast iron skillet and put into the oven
- Once the oven is preheated add mixture into the cast iron skillet the butter should kinda over lap the batter.
- Cook for about 25-30 minutes.
- Take out and flip pancake over (it's supposed to be bumpy)
- Dust with powder sugar and syrup.
- Voila!
- Ready to serve and ENJOY!
So that’s going to wrap it up for this special food dutch baby pancake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!