Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, 🧑🏽🍳🧑🏼🍳 thai crispy shrimp pancake • shrimp recipe•easy appetizer |thaichef food. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
🧑🏽🍳🧑🏼🍳 Thai Crispy Shrimp Pancake • shrimp recipe•Easy Appetizer
To begin with this particular recipe, we must first prepare a few ingredients. You can have 🧑🏽🍳🧑🏼🍳 thai crispy shrimp pancake • shrimp recipe•easy appetizer |thaichef food using 19 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 🧑🏽🍳🧑🏼🍳 Thai Crispy Shrimp Pancake • shrimp recipe•Easy Appetizer |ThaiChef food:
- Make ready 1/2 tsp pepper corn
- Prepare 2 pcs. Coriander root
- Prepare 2 cloves Garlic
- Take 13 pcs. Shrimp
- Prepare 1/2 tsp. Sesame oil
- Make ready 1/2 tsp. Soy sauce
- Make ready 1/2 tsp. Oyster sauce
- Take 1/4 tsp. Salt
- Make ready 1 egg white
- Take Spring onion
- Take sheets Spring roll
- Prepare 🟡Sauce
- Prepare 1 tsp. Salt
- Make ready 8 tbsp. Sugar
- Prepare 2 tbsp. Water
- Prepare 1/2 cup vinegar
- Get Cucumber
- Get Red long chili
- Get Shallot
Steps to make 🧑🏽🍳🧑🏼🍳 Thai Crispy Shrimp Pancake • shrimp recipe•Easy Appetizer |ThaiChef food:
- Pound Garlic + coriander root + pepper corn together
- Blend shrimp meat and all ingredients below
- Mix with chopped Spring onion •Spread thinly shrimp meat on spring roll sheet and cover another sheet • then fried in medium heat until crispy
- Make sauce with all ingredients below bring to boil and reduce and let's it cool add slice cucumber + shallot + red chili
- Ready to serve and ENJOY!
So that is going to wrap it up with this exceptional food 🧑🏽🍳🧑🏼🍳 thai crispy shrimp pancake • shrimp recipe•easy appetizer |thaichef food recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!