Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, savory thick pancakes. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Savory Thick Pancakes is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Savory Thick Pancakes is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have savory thick pancakes using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Savory Thick Pancakes:

1. Take 1 carrot, peeled and grated
2. Take 1/2 onion, peeled and grated
3. Get 1 bunch celery, minced well
4. Make ready 1 small bouillon cube (I used beef)
5. Make ready 1 pinch salt
6. Make ready 1/4 tsp sugar
7. Make ready 1/2 tsp crushed black pepper
8. Take 1 egg
9. Get 1/2 cup mayonnaise
10. Take 1/2 cup self-rising flour
11. Get 1 tbsp oil

Steps to make Savory Thick Pancakes:

1. Whisk egg with mayonnaise. After well combined, add carrot, celery, onion, crushed bouillon cube, salt, sugar. Fold a few times.
2. Add flour bit by bit and continue folding until the batter is thick and smooth.
3. Heat oil in a pan. I used low heat for this. Carefully arrange tetrapak squares on the pan and pour the batter inside, about 2/3 full. (The pancakes will rise)
4. Check the bottom part. When it's brownish, carefully flip the molds. After five minutes or so, cover the pan and wait until the pancakes are done. If you can remove the pancakes from the molds easily, it means they're done.
5. You can also fry the pancakes without using molds. They'll still be fluffy and tasty!
6. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food savory thick pancakes recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!