Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cornbread pancakes. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Cornbread Pancakes is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Cornbread Pancakes is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have cornbread pancakes using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cornbread Pancakes:

1. Take 1 Cup Cornmeal
2. Take 1 Cup Flour
3. Make ready 1 Tbs. Baking Powder
4. Make ready 1 Pinch Salt
5. Get 1 Tbs. Molasses
6. Take 2 Heaping Tbs. Honey
7. Make ready 1/3 Grated Nutmeg
8. Take 2 Tsp. Cinnamon
9. Get 2 Eggs
10. Make ready 1 Cup Milk
11. Take Butter (As Needed)

Instructions to make Cornbread Pancakes:

1. Whisk together all dry ingredients in a bowl.
2. Add eggs, honey, molasses and milk. Whisk together. (I was absolutely awestruck by the beautiful golden color).
3. Butter pan. I used a 1/2 cup measuring cup to portion each pancake. Pour batter in center of hot pan. When you see bubbles, it’s about ready to flip. When pancake becomes loose, push around pan to absorb butter. It’ll crisp the edges.
4. Continue the process until batter is depleted. Serve with butter and maple syrup. You can also serve with jam and whipped cream. Whatever suits you.
5. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food cornbread pancakes recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!