Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, 1, 2, 3 baby banana pancakes. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
1, 2, 3 Baby Banana Pancakes is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. 1, 2, 3 Baby Banana Pancakes is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have 1, 2, 3 baby banana pancakes using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make 1, 2, 3 Baby Banana Pancakes:
- Make ready 1 banana
- Make ready 2 eggs
- Make ready 3 heaped tbsp rolled (old fashioned) porridge oats
- Take Sunflower oil, coconut oil or unsalted butter for frying
Instructions to make 1, 2, 3 Baby Banana Pancakes:
- Mash the banana in a high-sided plate, using the back of a fork.
- Add the eggs and whisk into the banana with the fork.
- Measure the oats into the bowl and mix well.
- Heat a non-stick frying pan with your chosen oil or butter over a high heat. Once the pan is hot reduce the heat to medium.
- Spoon tablespoonfuls of the mixture onto the pan and, using the spoon, neaten and even out each pancake into little circles.
- Depending on the size of your pan, cook them in batches of 5 pancakes. Fry for 1-2 minutes before flipping. Cool for a further minute until both sides are nicely coloured and the pancake has hardened.
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food 1, 2, 3 baby banana pancakes recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!