Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cornbread pancakes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cornbread Pancakes is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Cornbread Pancakes is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook cornbread pancakes using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cornbread Pancakes:

1. Make ready 1 Cup Cornmeal
2. Prepare 1 Cup Flour
3. Take 1 Tbs. Baking Powder
4. Take 1 Pinch Salt
5. Make ready 1 Tbs. Molasses
6. Get 2 Heaping Tbs. Honey
7. Get 1/3 Grated Nutmeg
8. Get 2 Tsp. Cinnamon
9. Get 2 Eggs
10. Prepare 1 Cup Milk
11. Get Butter (As Needed)

Steps to make Cornbread Pancakes:

1. Whisk together all dry ingredients in a bowl.
2. Add eggs, honey, molasses and milk. Whisk together. (I was absolutely awestruck by the beautiful golden color).
3. Butter pan. I used a 1/2 cup measuring cup to portion each pancake. Pour batter in center of hot pan. When you see bubbles, it’s about ready to flip. When pancake becomes loose, push around pan to absorb butter. It’ll crisp the edges.
4. Continue the process until batter is depleted. Serve with butter and maple syrup. You can also serve with jam and whipped cream. Whatever suits you.
5. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food cornbread pancakes recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!