Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, oats coconut milk pancakes. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Oats Coconut Milk Pancakes is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Oats Coconut Milk Pancakes is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have oats coconut milk pancakes using 8 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Oats Coconut Milk Pancakes:

1. Prepare 100 gms rolled oats
2. Prepare 50 gms whole wheat flour
3. Take Honey as per taste
4. Take as needed Chopped nuts (almonds cashews pistachios)
5. Take as required Clarified butter for greasing
6. Take 1 cup coconut milk
7. Take 2 tbsp grated fresh coconut
8. Prepare 1 pinch cinnamon powder

Instructions to make Oats Coconut Milk Pancakes:

1. In a bowl take 100 gms of rolled oats. Add 50 gms of wheat flour. 2 tbsp of grated fresh coconut. A pinch of cinnamon powder. Make thick batter using coconut milk. Now grease a skillet with clarified butter and pour a laddle full of batter in circular motion to form a pancake. Cover with lid for a minute and flip again till crisp and golden brown. Place hot pancake on your plate layered with honey and chopped nuts. Serve hot with chilled milkshake or your favourite fruits.
2. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food oats coconut milk pancakes recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!