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Spinach and Oats Savoury Pancakes Recipe

 ·  ☕ 2 min read  ·  ✍️ Amanda Hodges

Spinach and Oats Savoury Pancakes
Spinach and Oats Savoury Pancakes

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spinach and oats savoury pancakes. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Spinach and Oats Savoury Pancakes is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Spinach and Oats Savoury Pancakes is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have spinach and oats savoury pancakes using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spinach and Oats Savoury Pancakes:
  1. Get 2 cups spinach chopped
  2. Get 1.5 cup oats flour
  3. Prepare to taste Salt and pepper
  4. Get 1 onion finally chopped
  5. Make ready 1 tbsp chilli flakes
  6. Make ready 2 tbsp oil
  7. Get as required Water
Steps to make Spinach and Oats Savoury Pancakes:
  1. Blanch the spinach and make puree.
  2. Now mix oats flour, spinach puree, onion and spices in a bowl. Add water if required to make dosa batter-like consistency.
  3. Brush some oil on a non stick tawa, pour a laddle full of batter and spread evenly. Cook both sides on medium flame.
  4. Serve hot with any pickle/ veggies/ dip.
  5. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food spinach and oats savoury pancakes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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