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Banana-oat pancakes Recipe

 ·  ☕ 3 min read  ·  ✍️ Elva Christensen

Banana-oat pancakes
Banana-oat pancakes

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, banana-oat pancakes. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Banana-oat pancakes is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Banana-oat pancakes is something which I’ve loved my entire life. They’re nice and they look wonderful.

These oat flour pancakes are perfect for breakfast or as a healthy dessert. Easy, flourless and sugar-free banana oat pancakes are a healthy, filling breakfast served with fresh fruit and can be made in minutes. Banana oatmeal pancakes are a healthy, satisfying, family-friendly breakfast. This recipe is gluten-free, sugar-free, dairy-free and absolutely delicious.

To begin with this particular recipe, we must prepare a few ingredients. You can have banana-oat pancakes using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Banana-oat pancakes:
  1. Make ready 2 eggs
  2. Make ready 1 tbsp vanilla essence
  3. Make ready 2 ripe bananas, mashed
  4. Prepare 2 tbsp sugar
  5. Make ready 175 g oat flour
  6. Take 1/2 tbsp baking powder
  7. Get 1 tsp cinnamon
  8. Make ready 240 ml milk/buttermilk/yoghurt

Simple and easy pancake recipe for kids and adults. Simple and easy Vegan Banana Oat Pancakes that everyone will love, whether you're a kid or adult. Table of contents Ingredients in banana oat pancakes Tips for making banana oat flour pancakes These fluffy and moist Vegan Banana Oatmeal Pancakes are so easy to prepare and they are delicious. They are made with simple ingredients including gluten-free rolled oats.

Instructions to make Banana-oat pancakes:
  1. Gather and prepare all your ingredients
  2. In a bowl put in the eggs and vanilla essence, whisk until well mixed.
  3. Add in the sugar and mashed banana, mix well
  4. Mix in the oat flour, cinnamon and baking powder.
  5. Finally, pour in the milk and mix forming a course/ rough textured butter.
  6. Over medium heat, heat a little vegetable oil in your pan.
  7. Once heated, pour in some batter
  8. Once bubbles start forming, the pancake is ready to flip. Flip it and cook the other side.
  9. Repeat the procedure until all the batter is cooked
  10. Serve and enjoy.
  11. Ready to serve and ENJOY!

Table of contents Ingredients in banana oat pancakes Tips for making banana oat flour pancakes These fluffy and moist Vegan Banana Oatmeal Pancakes are so easy to prepare and they are delicious. They are made with simple ingredients including gluten-free rolled oats. Banana Oat Pancakes are whipped up in no time at all. You won't believe how good these flourless pancakes taste with healthy ingredients! These light pancakes will keep you full and satisfied for a.

So that is going to wrap this up with this special food banana-oat pancakes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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