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Eggless Oats & Banana Pancakes: Recipe

 ·  ☕ 3 min read  ·  ✍️ Nell Hunt

Eggless Oats & Banana Pancakes:
Eggless Oats & Banana Pancakes:

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, eggless oats & banana pancakes:. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chef Kanak brings to you an amazing idea of making healthy eggless oats cookies. This is a quick and easy breakfast recipe that is very healthy and can be. Eggless oats pancakes is a healthy and delicious breakfast that can be made in a jiffy with pantry friendly ingredients. Though this pancake recipe Uses no eggs they will be soft, fluffy and delish just.

Eggless Oats & Banana Pancakes: is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Eggless Oats & Banana Pancakes: is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook eggless oats & banana pancakes: using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Eggless Oats & Banana Pancakes::
  1. Prepare 1 cup oats powder
  2. Take 2 cups whole wheat flour
  3. Prepare As per taste Jaggery Powder
  4. Make ready 1 pinch baking powder
  5. Prepare 1 pinch baking soda
  6. Prepare 1 pinch salt
  7. Take 2 ripe bananas
  8. Prepare 250 ml milk

I thought of using apple along with dates in making the cupcake. I have used whole wheat flour along with the oats. I have used oil instead of butter. These eggless oats cookies are among the easiest you can make, with healthy ingredients too.

Instructions to make Eggless Oats & Banana Pancakes::
  1. Take a cup of oats and roast it then blend it to a fine powder.
  2. Mix all the dry ingredients [oats powder, jaggery powder, flour, baking powder, baking soda, salt.
  3. Mash your bananas to a smooth paste. And mix it with your dry ingredients.
  4. Gradually add milk to your batter and whisk it well. Make sure no lumps are formed. Batter should be a little thick and should not be in a dropping consistency.
  5. Now preheat a pan and grease it with oil and heat it properly.
  6. Once your pan is heated properly pour your batter into the pan like small dosas and cook it on one side.
  7. Flip it on another side and cook it. Once your pancake is cooked well serve it with a hot cup of milk and decorate it with two pieces of bananas on top and pour some honey or maple syrup on it.
  8. And your pancakes are ready.
  9. Ready to serve and ENJOY!

I have used oil instead of butter. These eggless oats cookies are among the easiest you can make, with healthy ingredients too. The best part is that it is made of ground oats, a superfood that has many nutritional benefits for children. Oats, such a healthy grain which makes everything made from that healthy too. Making a cake using oats was always in my mind for quite a long time.

So that is going to wrap it up for this special food eggless oats & banana pancakes: recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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