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Banana Oatmeal pancakes Recipe

 ·  ☕ 3 min read  ·  ✍️ Jane Chandler

Banana Oatmeal pancakes
Banana Oatmeal pancakes

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, banana oatmeal pancakes. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Banana Oatmeal pancakes is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Banana Oatmeal pancakes is something that I’ve loved my whole life.

Banana oatmeal pancakes made right in the blender! These fluffy healthy pancakes are naturally gluten free, dairy free and contain no flour or added sugar. Banana oatmeal pancakes are a healthy, satisfying, family-friendly breakfast. This recipe is gluten-free, sugar-free, dairy-free and absolutely delicious.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have banana oatmeal pancakes using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Banana Oatmeal pancakes:
  1. Prepare 1 1/2 cup soy milk
  2. Get 1 cup rolled oats
  3. Take 2 bananas, chopped
  4. Prepare 1/2 cup all purpose flour
  5. Prepare 1 tbsp plus 1 teaspoon baking powder
  6. Prepare 1/2 tsp kosher salt

You won't miss any of it! There's zero butter or oil in these pancakes too. Banana Oatmeal Pancakes Creative and Healthy Fun Food Ideas. These deliciously easy banana oatmeal pancakes are made in a blender using oats and bananas: no flour!

Steps to make Banana Oatmeal pancakes:
  1. in a blender, pure soy milk and oats until smooth. add bananas, flour, 1/2 teaspoon kosher salt and baking powder. puree a few seconds more. let batter rest 10 minutes
  2. heat a large nonstick skillet over medium heat. mist with a nonstick cooking spray. scoop 1/4 cup batter into pan. reduce heat to medium low and cook pancakes until air bubbles appear and underside is golden brown, about 5 minutes. flip and cook 5 minutes more. top with sliced bananas and make syrup if desired
  3. servings: 2 pancakes (makes 8), 235 calories, 8g protein, 46 g carbohydrates, 3 g fast' 0.5 g saturated fat, 5g fiber, 780 mg sodium
  4. Ready to serve and ENJOY!

Banana Oatmeal Pancakes Creative and Healthy Fun Food Ideas. These deliciously easy banana oatmeal pancakes are made in a blender using oats and bananas: no flour! They're delicious with a healthy spin. I made this Vegan Banana Oatmeal Pancakes recipe three times and the first time I did I didn't include the baking powder and the recipe turned out great, so it is totally up to you whether you use it or not. See more ideas about banana oatmeal pancakes, oatmeal pancakes, banana oatmeal.

So that’s going to wrap this up with this exceptional food banana oatmeal pancakes recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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