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Healthy Oats Pancakes Recipe

 ·  ☕ 3 min read  ·  ✍️ Lena Terry

Healthy Oats Pancakes
Healthy Oats Pancakes

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, healthy oats pancakes. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Healthy Oats Pancakes is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Healthy Oats Pancakes is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook healthy oats pancakes using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Healthy Oats Pancakes:
  1. Make ready 1/2 cup oats flour (blended oats)
  2. Get 1/2 cup blended oatmeal cookies
  3. Make ready 4 tbsp all-purpose flour
  4. Prepare 3 tbsp granulated sugar/ any sweetener (optional)
  5. Take 1 tbsp baking powder
  6. Make ready 3/4 cup milk (milk of choice)
  7. Take 1/4 cup melted butter
  8. Take 1/3 cup apple puree / applesauce
  9. Make ready 1/4 tsp cinnamon
  10. Make ready 1/8 tsp salt
  11. Prepare Butter, as needed (for frying)
Steps to make Healthy Oats Pancakes:
  1. In a large mixing bowl, add in all the dry ingredients and mix well to combine.
  2. After, make a well in the dry ingredients and pour in the wet ingredients.
  3. Mix thoroughly until everything is well combined and there are no lumps.
  4. Let the batter sit on the counter uncovered at room temperature for 10 minutes.
  5. After, heat a shallow frying pan over medium low heat and add in about 1 tablespoon of butter, let the butter melt and swirl the pan to evenly coat the bottom with butter and lower the heat to low.
  6. Measure a little less than 1/2 cup of the pancake batter per pancake and with a spoon, spoon the mixture into the pan and use the back of the spoon to spread out the batter as this batter is fairly thick in consistency.
  7. Cook for about 4 minutes on low heat flipping halfway through (be careful, these pancakes are a bit crumbly). Repeat for the remaining batter.
  8. After frying all the pancakes, stack them up as desired and serve with toppings of choice (butter, fresh fruit, jam, cream, honey, maple syrup,etc.) Enjoy!
  9. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food healthy oats pancakes recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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