Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, oats thalipeeth. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Oats Thalipeeth is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Oats Thalipeeth is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have oats thalipeeth using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oats Thalipeeth:

1. Take 1 cup oats flour
2. Take 2 tbsp. besan (gram flour)
3. Take to taste salt
4. Make ready 1/2 tsp. turmeric powder
5. Prepare 1/2 tsp. garam masala powder
6. Prepare 1/2 tsp. coriander powder
7. Take 1/2 tsp. cumin powder
8. Take pinch asafoetida
9. Take 1 tsp. nigella seeds (kalonji)
10. Prepare 1/2 tsp. red chili flakes (opt)
11. Take 1 tbsp. sesame seeds
12. Take 2 tbsp. fresh grated coconut
13. Prepare 1 onion, chopped
14. Make ready 1 tsp. ginger, grated
15. Prepare 1 tsp. garlic, finely chopped
16. Take 1-2 fresh red / green chilies, chopped (opt)
17. Make ready 1 tbsp. oil to knead
18. Take 2-3 tbsp. coriander leaves, chopped
19. Take oil to shallow fry

Steps to make Oats Thalipeeth:

1. In a bowl, combine all the above mentioned ingredients (except oil to shallow fry). Knead into a dough by adding water, little at a time. Cover and keep aside for 10-15 minutes.
2. Divide the dough into small equal portions. Take each portion and spread it directly on a greased tawa / griddle into a small circle just like a poori with the help of some water.
3. Make a hole in the centre. Drizzle 1-2 tsp. oil in the hole and around the edges and fry on a medium flame on both sides till done.
4. Relish them hot, with pickle, butter, plain yoghurt, raita or green chutney.
5. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food oats thalipeeth recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!