Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, healthy oats moong dal pancakes. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Healthy Oats Moong Dal Pancakes is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Healthy Oats Moong Dal Pancakes is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have healthy oats moong dal pancakes using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Healthy Oats Moong Dal Pancakes:

1. Take 1 bowl oat poha
2. Get 1/2 bowl moong Dal flour
3. Get 1/2 bowl Chopped simala mirch
4. Take 1/2 bowl Chopped tomato
5. Make ready 1 spoon green chilli paste
6. Take 1 /2 spoon black pepper powder
7. Prepare 1 pinch hing
8. Make ready 2 spoon rawa (sugi)
9. Prepare 1/2 spoon ginger paste
10. Get 1/2 spoon red chilli powder
11. Get 4 spoon Oil for shallow fry
12. Make ready 1/2 bowl curd
13. Get 1/2 spoon salt
14. Prepare 1/2 bowl water

Steps to make Healthy Oats Moong Dal Pancakes:

1. Grind the oat poha in the mixer. Add all ingredients in a big bowl, mix well, if required add more water and make a batter of oat pan cake.
2. Batter Rest for 10 minutes. Heat the nonstick tawa and spread the batter pan in a circular motion
3. Sprinkle the oil on the pancake and cook both side on the medium flame.
4. Oat pan cake is ready serve with sauce and chatany.
5. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food healthy oats moong dal pancakes recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!