Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, oatmeal pancakes with walnuts and blueberries. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Banana oatmeal pancakes made right in the blender! These fluffy healthy pancakes are naturally gluten free & contain no flour or Serve pancakes with fresh fruit and a drizzle of pure maple syrup. I put a spin on mine and added sliced bananas and walnuts before I flipped! Amazing pancakes I topped them with almond butter and blueberries so delicious!

Oatmeal Pancakes with Walnuts and Blueberries is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Oatmeal Pancakes with Walnuts and Blueberries is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook oatmeal pancakes with walnuts and blueberries using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oatmeal Pancakes with Walnuts and Blueberries:

1. Take 1 1/4 cup quick-cooking oatmeal
2. Take 1 1/2 tsp all-purpose flour
3. Prepare 1 1/2 tsp baking powder
4. Take 1 1/2 tsp vegetable oil
5. Prepare 3/4 cup milk
6. Take 2 egg yolks
7. Take 2 -4 packets of Splenda or favorite sweetener
8. Take 1/2 cup chopped walnuts (optional)
9. Make ready 1 cup fresh blueberries, washed and dried (optional)
10. Prepare 1/4 cup Maple Syrup (optional)

Dump the blueberries and walnuts into the batter and fold them in gently, so. In this recipe, I show you how to make a delicious baked oatmeal that is packed with blueberries and walnuts. It is low sugar and a great meal prep recipe. Oatmeal pancakes are great and all, but have you have them with blueberries and a vanilla maple glaze topping?

Instructions to make Oatmeal Pancakes with Walnuts and Blueberries:

1. In a blender/food processor, combine 3/4 cup of oatmeal, flour, & baking powder. Pulse/blend until oatmeal is fine (about 5 pulses or 4-5 seconds on low).
2. Pour oatmeal mixture into a medium bowl.
3. Combine wet ingredients together and add to dry mix.
4. Add remaining 1/2 cup of oatmeal and walnuts (if using). Stir until combined. Let stand for 5-10 minutes.
5. Sprinkle in sweetener and blueberries (if using).
6. In a large, non-stick skillet sprayed with cooking spray on medium heat, ladel out about 1/3 to 1/2 cup of pancake batter. Cook 4-5 minutes (or until pancakes no longer stick to pan) before flipping. Cook another 4 minutes.
7. Ready to serve and ENJOY!

It is low sugar and a great meal prep recipe. Oatmeal pancakes are great and all, but have you have them with blueberries and a vanilla maple glaze topping? I've been enjoying having a backyard full of Before I talk about blueberries though, allow to me rant about buttermilk. It is annoying because most recipes don't even use up the smallest. Blueberry Oat Pancakes With Maple Yogurt.

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