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Protein Pancake Muffins Recipe

 ·  ☕ 2 min read  ·  ✍️ Ray Patton

Protein Pancake Muffins
Protein Pancake Muffins

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, protein pancake muffins. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Protein Pancake Muffins is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Protein Pancake Muffins is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have protein pancake muffins using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Protein Pancake Muffins:
  1. Make ready 285 g Banana
  2. Make ready 80 g Cookies and Cream Protein Pancake Mix (MyProtein)
  3. Make ready 30 g Oats
  4. Make ready 100 g No Fat Curd Cream
  5. Make ready 100 g Egg Whites
  6. Get 11 g Coconut Oil
  7. Take 2 g Baking Soda
  8. Prepare Optional Topping:
  9. Prepare 10 g Sliced Almonds
  10. Make ready 5 g Brown Sugar
Instructions to make Protein Pancake Muffins:
  1. Mash 2 bananas.
  2. Mix in the rest of the ingredients.
  3. Divide in 18 muffin molds.
  4. Bake at 200° (no fan) for 30 mins.
  5. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food protein pancake muffins recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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