Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, okonomiyaki (japanese savory pancake). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Okonomiyaki (Japanese Savory Pancake) is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Okonomiyaki (Japanese Savory Pancake) is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook okonomiyaki (japanese savory pancake) using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Okonomiyaki (Japanese Savory Pancake):
- Get 1/4 of cabbage
- Make ready 3 Spring onion
- Make ready 3-4 Bacon
- Get 1 Mixture
- Get 100 g Flour
- Prepare 1 tbsp Corn starch
- Take 1 tsp Baking powder
- Prepare 160 ml Water
- Prepare 2 Mixture
- Make ready 1 egg
- Get 1 tsp soy sauce
- Get 1 tsp sugar
- Make ready 1 tsp chicken stock powder (optional)
Instructions to make Okonomiyaki (Japanese Savory Pancake):
- Cut vegetables and bacon
- Prepare mixture 1. Add water in gradually as you mix
- Prepare mixture 2
- Mix everything together!
- Scoop out a desirable size just like you are making pancakes
- Flip after 5 min on medium heat
- Cook the other side for 5min as well
- Aaaaaand you are done! This time I put mayonnaise, dried parsley, spring onion, and Japanese bbq sauce (you can probably get Katsu sauce at Asian markets)
- Ready to serve and ENJOY!
So that’s going to wrap this up with this exceptional food okonomiyaki (japanese savory pancake) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!