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Healthy Baked Buckwheat Pancakes Recipe

 ·  ☕ 2 min read  ·  ✍️ Derek Moody

Healthy Baked Buckwheat Pancakes
Healthy Baked Buckwheat Pancakes

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, healthy baked buckwheat pancakes. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Healthy Baked Buckwheat Pancakes is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Healthy Baked Buckwheat Pancakes is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook healthy baked buckwheat pancakes using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Baked Buckwheat Pancakes:
  1. Make ready 1/2 cup Buckwheat flour
  2. Take 2 large ripe bananas
  3. Make ready 1/2 teaspoon baking soda
  4. Get 2 tbsp extra virgin olive oil or oil of your choice
  5. Prepare 1 teaspoon cinnamon
  6. Get 1 teaspoon vanilla extract
  7. Get 1 teaspoon Apple cider vinegar
Steps to make Healthy Baked Buckwheat Pancakes:
  1. Preheat oven to 180 and line baking tray
  2. Mash ripe bananas with fork
  3. In a bowl, add all dry ingredients and mix well. To this add vanilla extract,oil, vinegar and bananas
  4. Mix well until lump free. It should be thick batter. The batter should not be pouring consistency
  5. Pour 1/4 cup scant quantity and lightly flatten it with ladle. Leave gap between pancakes as it will expand while baking
  6. Bake for 12-15 minutes until golden brown and firm. You will get 6 mini pancakes
  7. Allow to cool lightly. Drizzle honey on top. Serve warm. Add chopped bananas or berries for additional taste
  8. Ready to serve and ENJOY!

So that is going to wrap this up with this special food healthy baked buckwheat pancakes recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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