Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, silken tofu and potato healthy savory pancakes. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Silken Tofu and Potato Healthy Savory Pancakes is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Silken Tofu and Potato Healthy Savory Pancakes is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook silken tofu and potato healthy savory pancakes using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Silken Tofu and Potato Healthy Savory Pancakes:

1. Take 1 Potato
2. Prepare 1/2 block Silken tofu
3. Prepare 1 Burdock root
4. Take 1 Carrot
5. Prepare 1 Edamame
6. Get 1 dash Salt
7. Make ready 1 tsp Soy sauce
8. Prepare 1/2 tsp Dashi stock granules
9. Make ready 6 tbsp All-purpose flour
10. Take 1 tsp Sesame oil

Instructions to make Silken Tofu and Potato Healthy Savory Pancakes:

1. Put the silken tofu in a heatproof container and mash with a fork.
2. Grate the potato and add it to the tofu. Microwave the mixture for 90 seconds at 600 W. Mix again, and microwave for another 60 seconds or so. The mixture will thicken.
3. Add the finely chopped up vegetables and the seasoning ingredients.
4. It will look creamy like this, as if it has been thickened with katakuriko.
5. Mix in the flour, and microwave for about 60 seconds at 600 W. Mix again. It should reach the consistency shown here.
6. Pour the batter thinly and evenly in a lightly oiled frying pan, and pan fry until golden brown.
7. Eat while it's piping hot. Add ponzu sauce or gochujan to taste.
8. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food silken tofu and potato healthy savory pancakes recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!