Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, orange and cranberry flapjacks. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Orange and Cranberry Flapjacks is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Orange and Cranberry Flapjacks is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook orange and cranberry flapjacks using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Orange and Cranberry Flapjacks:
- Get 200 g dairy free spread
- Get 180 g brown sugar
- Prepare 4 tbsps golden syrup
- Take zest of one orange
- Take 2 tbsps orange juice
- Get 1 tsp ground cinnamon
- Get 80 g dried cranberries
- Get 250 g gluten free oats
Instructions to make Orange and Cranberry Flapjacks:
- Preheat the oven to 180 oC Grease and line a 6” by 6” traybake tin
- Place the dairy free spread, brown sugar, syrup, orange zest and juice and cinnamon in a small pan over a medium heat Heat until melted and well combined
- In a large bowl mix together the gluten free oats, cranberries and melted syrup mixture Press into the traybake tin and bake for 20 minutes
- Leave to cool in the tin for 2 hours Cut into squares
- Ready to serve and ENJOY!
So that’s going to wrap this up with this exceptional food orange and cranberry flapjacks recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!