Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, pajeon (korean cabbage pancakes). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pajeon (Korean Cabbage Pancakes) is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Pajeon (Korean Cabbage Pancakes) is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook pajeon (korean cabbage pancakes) using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pajeon (Korean Cabbage Pancakes):

1. Prepare 1 egg (If you want eggless pancake then use 1 cup curd and little water)
2. Make ready 1/4 th cup Maida (Plain Flour)
3. Prepare 1 tbs soya sauce
4. Make ready 1/2 cup spring onion greens- finely chopped
5. Make ready 2 green chillies finely chopped
6. Make ready Salt
7. Get A pinch of baking powder
8. Prepare 1 carrot shredded
9. Get 1 cup shredded cabbage
10. Prepare Some chopped coriander
11. Take Pepperika powder & Mayonnaise for garnishing

Instructions to make Pajeon (Korean Cabbage Pancakes):

1. In a bowl, break one egg, If you want an egg less pancake, then take curd and add little water, Add 1/4th cup plain flour (maida), soya sauce, green onions, green chilies, salt - be light on salt as soya sauce is already salty and about 4 tbsp of water and mix well.
2. Now add a pinch of baking powder, carrot, cabbage, coriander and 3 tbsp of water mix well, the batter should be slightly thicker than pancake batter.
3. Heat a pan and pour some oil in the pan. Take a laddle full of pancake mix and pour it on the pan. once firm you can flip the pancake. It will take 5-7 minutes to cook pancakes from both the sides till it gets a beautiful golden brown colour from both sides.
4. Savoury Cabbage pancakes are ready. Garnish it with mayonnaise, spring onions and paprika powder or like I did with sriracha sauce.
5. Please don't forget to tag @appetizing.adventure on Instagram if you try this recipe!
6. Ready to serve and ENJOY!

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