Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, eggless oats & atta pancakes. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Eggless Oats & Atta Pancakes is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Eggless Oats & Atta Pancakes is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook eggless oats & atta pancakes using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Oats & Atta Pancakes:
- Take 1 cup whole wheat flour/Atta
- Make ready 1/2 cup powdered Oats
- Get 2 tablespoons powdered sugar
- Make ready 2 tablespoons melted butter
- Take Pinch salt (avoid if using salted butter)
- Make ready 1-1/2 cup lukewarm milk or more
- Take 1-1/2 teaspoons baking powder
- Get 1 teaspoon vanilla extract
- Prepare 2-3 tablespoons melted butter for pan-frying pancakes
Steps to make Eggless Oats & Atta Pancakes:
- Mix all dry ingredients in a bowl, add the sugar, vanilla extract, melted butter and mix lightly.
- Now add 1 cup of milk at first and mix. Add another 1/2 cup and mix.
- Once the batter is of pouring consistency, then it's ready. Set aside for a few minutes.
- Grease skillet with some butter, pour 1/4 cup of the batter. Cook from both sides using butter.
- Serve with fruits, honey or a cup of your favourite beverage.
- Ready to serve and ENJOY!
So that is going to wrap this up for this special food eggless oats & atta pancakes recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!