Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, eggless pancakes. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

You're in the right place because this is the BEST egg-free, light and fluffy pancakes that The Best Eggless Pancakes Ever & Video. This eggless pancakes really do taste like the real thing! Fluffy, easy and delicious… definitely a breakfast winner! Make these Best Eggless Pancakes which are fluffy, light, soft and made with whole wheat flour.

Eggless pancakes is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Eggless pancakes is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook eggless pancakes using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Eggless pancakes:

1. Get 1 cup self rising flour
2. Get 1/4 tsp ground cinammon
3. Make ready 1 tsp sugar
4. Make ready 1/4 tsp salt (optional)
5. Prepare 1 cup milk
6. Prepare 1 tbsp water
7. Get 1 tbsp vegetable oil
8. Get 1 tsp vanilla extract
9. Make ready 2 tbsp melted margarine

Also eggless because I am allergic but many vegetarians I know will not eat eggs but will consume diary. This eggless pancakes batter requires very minimal and basic ingredients. I am sure you'll have everything in your pantry right now. Eggless Pancakes are an easy breakfast that the whole family will love.

Steps to make Eggless pancakes:

1. Sift flour, baking powder and cinammon, add sugar, whisk.
2. In the cup of milk add water, vanilla and oil
3. Pour the wet ingredients into the dry ingredients, mix to combine
4. In non stick skillet melt the margarine, add it to the mixture, mix.
5. In the non stick skillet, over medium low heat, pour 1/4 cup of batter for each pancake
6. Cook for 2 -3minutes, when air bubbles begin to form on the top and the pancake begins to set, flip it and cook for another 2-3 minutes remove from heat the bottom should be golden.
7. Repeat for each. Serve hot or cold.
8. Ready to serve and ENJOY!

I am sure you'll have everything in your pantry right now. Eggless Pancakes are an easy breakfast that the whole family will love. There are few breakfasts better than a stack of fluffy pancakes with maple syrup pouring down the sides. The BEST eggless Pancakes from scratch that are the fluffiest and tasty! Eggless Pancakes from scratch are perfect for a vegan breakfast or brunch.

So that is going to wrap it up with this special food eggless pancakes recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!