Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, eggless almond pancake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Eggless Almond Pancake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Eggless Almond Pancake is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook eggless almond pancake using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Eggless Almond Pancake:

1. Prepare 2 cup Maida
2. Take 4 tbsp sugar
3. Get 1 tbsp baking powder
4. Take 1/2 tsp baking soda
5. Get 1 1/2 cup milk
6. Make ready 2 tbsp melted butter
7. Make ready Pinch salt
8. Get as required Butter for serving
9. Make ready as required Honey or Maple syrup for serving
10. Take 5 pod Almond (grated)

Steps to make Eggless Almond Pancake:

1. First, in a large bowl take 2 cup Maida, 2 tbsp sugar, 1tbsp baking powder, 1/2 tsp baking soda, pinch of salt and mix well. Further add 2tbsp melted butter, 1 cup milk and combine well with the help of whisk. Additionally, add 1/2cup more milk and make smooth flowing consistency batter.
2. Now add grated almond and mix well. Heat a non-stick pan and grease with butter. Pour a ladle full of prepared pancake batter. do not spread. Simmer and cook for 2 minutes or until bubbles appear on the surface. Flip over the pan cake and simmer for 1-2 minutes or until cooked through.
3. Finally, serve Eggless Almond Pancake with some butter and honey or Maple syrup on top.
4. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food eggless almond pancake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!