Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy! the golden rule of fluffy pancakes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy! The Golden Rule of Fluffy Pancakes is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Easy! The Golden Rule of Fluffy Pancakes is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have easy! the golden rule of fluffy pancakes using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Easy! The Golden Rule of Fluffy Pancakes:

1. Prepare 160 grams ●Flour (cake flour)
2. Make ready 50 grams ●Sugar
3. Take 4 grams ●Baking powder
4. Make ready 1 Egg
5. Take 170 ml when combined with the egg Milk
6. Make ready 5 grams Mayonnaise
7. Take 1 dash Oil

Instructions to make Easy! The Golden Rule of Fluffy Pancakes:

1. Measure all ● ingredients and whisk in a bowl. (No need to sift!)
2. Crack the egg into a measuring up. Pour in the milk until it reaches 170 ml.
3. ※ If you're weighting, then there's no need to measure! Do it whichever way.
4. Add mayonnaise and a small amount of the milk and egg mixture into a bowl. Whisk well. This is key for a fluffy finish even when it's cold!
5. Combine the mixture from Step 4 with that of Step 1. Mix thoroughly.
6. Heat a frying pan over low high or medium low heat. Spread oil when it's heated enough (no need to add oil afterwards).
7. Scoop and spread a heaping amount of batter. This determines the size of the pancake!
8. When the surface gets bubbly, flip over before it dries up. Cover the pan and pan-fry. It will rise to about twice its original thickness.
9. If the pancakes aren't being served immediately, make sure to cover with plastic wrap to prevent drying. Also microwave for a fluffy finish.
10. The dough won't rise if it spreads too much. Once it's poured into the frying pan, just fix its shape - nothing else.
11. Flip it over when the surface begins to form smaller bubbles as opposed to larger ones. Check out how it's like on the other side before flipping over.
12. Ready to serve and ENJOY!

So that is going to wrap this up for this special food easy! the golden rule of fluffy pancakes recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!