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Lemon Ricotta Pancakes Recipe

 ·  ☕ 2 min read  ·  ✍️ Terry Gray

Lemon Ricotta Pancakes
Lemon Ricotta Pancakes

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, lemon ricotta pancakes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lemon Ricotta Pancakes is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Lemon Ricotta Pancakes is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook lemon ricotta pancakes using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Ricotta Pancakes:
  1. Take 3/4 cup flour
  2. Prepare 1 egg
  3. Get 1/4 cup ricotta cheese
  4. Take 1 Tbsp baking powder
  5. Prepare 1/4 tsp salt
  6. Prepare 1 Tbsp sugar
  7. Get 1/2 cup milk
  8. Prepare 1/2 tbsp vanilla
  9. Take 1 Tbsp lemon
  10. Take 1 Tbsp butter
Steps to make Lemon Ricotta Pancakes:
  1. Mix flour, baking powder, sugar and salt in a bowl.
  2. Whisk together milk and ricotta cheese.
  3. Add egg, vanilla and lemon, whisking all together.
  4. Fold in the dry ingredients just to combine. Do not overmix or your pancakes will not be fluffy.
  5. Melt butter in a pan set on medium.
  6. Add pancake mix in batches forming circles. Fry on both sides for about 2 minutes each.
  7. Serve with strawberries or blueberries.
  8. Ready to serve and ENJOY!

So that is going to wrap this up with this special food lemon ricotta pancakes recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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