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Vickys Savoury Pancakes/Wraps, GF DF EF SF NF Recipe

 ·  β˜• 3 min read  ·  ✍️ Adele Rios

Vickys Savoury Pancakes/Wraps, GF DF EF SF NF
Vickys Savoury Pancakes/Wraps, GF DF EF SF NF

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vickys savoury pancakes/wraps, gf df ef sf nf. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Vickys Savoury Pancakes/Wraps, GF DF EF SF NF is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Vickys Savoury Pancakes/Wraps, GF DF EF SF NF is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook vickys savoury pancakes/wraps, gf df ef sf nf using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Savoury Pancakes/Wraps, GF DF EF SF NF:
  1. Take 60 grams gluten free buckwheat flour
  2. Make ready 1/4 tsp salt & pepper
  3. Make ready 1/4 tsp thyme, basil, oregano etc - optional
  4. Prepare 1 1/2 tsp Vickys Best Egg Replacer for Vegan Baking + 3tbsp water
  5. Get 140 ml light coconut milk
  6. Take 1 tbsp olive oil for frying
Instructions to make Vickys Savoury Pancakes/Wraps, GF DF EF SF NF:
  1. Add the seasonings to the flour, add the milk then mix to a smooth batter
  2. Let sit in the fridge for 30 minutes and give it a good stir with a whisk or fork when ready to use
  3. Make up the egg replacer and stir into the batter as you're ready to start cooking
  4. Brush a frying pan lightly with olive oil, set on a medium/low heat and pour 1/4 of the batter in (I find it easiest to pour the batter into a jug first, works out to be around 60mls), swirling it around to cover the bottom of the pan
  5. Fry for 2 minutes or until the edges are loose and the middle is barely wet then turn over with a fish slice and cook the other side
  6. Turn it over and give the other side 2 minutes
  7. Repeat with the rest of the batter to give you another 3 pancakes or just make 2 large pancakes
  8. Fill with a nice savoury filling like sauted mixed veg, soft 'cheese' & chives etc and roll up
  9. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food vickys savoury pancakes/wraps, gf df ef sf nf recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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