Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, wheat jaggery pancakes. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Simple whole wheat pancake is one of the simplest and quick but healthy food option for toddlers and kids. You can make this wheat jaggery pancake with just. Gur Ka Puda/Jaggery Pancakes Punjabi Style Dissolve Jaggery in room temperature water.

Wheat jaggery pancakes is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Wheat jaggery pancakes is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook wheat jaggery pancakes using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Wheat jaggery pancakes:

1. Get 1 cup wheat flour
2. Get 1/4 cup rice flour
3. Make ready 1/2 cup grated jaggery
4. Prepare 5 tsp dry coconut powder
5. Prepare 1/2 tsp crushed cardamom
6. Take 1 pinch salt
7. Get 4 tsp oil
8. Get as required Water

Jaggery pancakes - An enticingly spicy-sweet pancake made of a quick-mix rice flour batter sweetened with jaggery and spiced up with green chilli paste. coconut milk pancakes with sweet coconut filling. Here's your All you have to make are a few pancakes/crepes and a filling made with scraped coconut and jaggery(palm sugar). It is difficult to guess that these pancakes are made without eggs. they are fluffy and have a nice soft texture. Heat pan on gas and make small pancakes out of it, drizzle oil or ghee.

Instructions to make Wheat jaggery pancakes:

1. Tak jaggery in a pan and add some water and bring it to a boil mix well, so that they jaggery strain this mixture through asieve and allow them to cool down.
2. Tak a big mining bowl, add wheat flour and all dry ingredients. Add the cool jaggery water and mix well. add some water slowly and mix it, make it into a dosa batter.
3. Now heat a tawa and make small pancakes out of it, drizzle oil around the side, let is it cook for 1 minutes. once it is cooked, flip over and cook for 1 minutes. Remove and serve.
4. Ready to serve and ENJOY!

It is difficult to guess that these pancakes are made without eggs. they are fluffy and have a nice soft texture. Heat pan on gas and make small pancakes out of it, drizzle oil or ghee. Whole Wheat Jaggery Pancake with step by step photos - Wheat Jaggery Pancake is a vegan, easy and tasty recipe using with wheat flour, jaggery and flavored with fresh cardamom. Here is how you cook that. Easy Jaggery Pancake Recipe: Step by Step Jaggery Pancake Recipe, Tips Subscribe to Our Newsletter.

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