Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, spelt blueberry pancakes with tahini sauce - vegan. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Great recipe for Spelt blueberry pancakes with tahini sauce - vegan. Blueberries + tahini is one of my favourite flavour combinations. Serve the pancakes with the sauce. Vegan blueberry pancakes will become a staple in your kitchen for Sunday brunch!

Spelt blueberry pancakes with tahini sauce - vegan is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Spelt blueberry pancakes with tahini sauce - vegan is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have spelt blueberry pancakes with tahini sauce - vegan using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spelt blueberry pancakes with tahini sauce - vegan:

1. Get 1 cup spelt flour
2. Get 1 tsp ground cinnamon
3. Take Pinch salt
4. Take 1 tsp baking powder
5. Get 1 cup milk of your choice
6. Take Some coconut oil
7. Prepare 1/2 cup blueberries + more to serve
8. Prepare For the sauce
9. Take 1 tbsp tahini
10. Take 1 tbsp maple syrup or runny honey
11. Get Another pinch of salt
12. Make ready Generous pinch of ground cinnamon

Make the perfect Sunday morning breakfast with these easy, low-fat vegan blueberry pancakes with a delightful tahini drizzle and slathering of maple syrup. PLEASE READ DESCRIPTION This recipe is Alkaline Blueberry Spelt Pancakes. You can use any approved flour from Dr. Sebi's nutritional list as well as any mix of those flours.

Steps to make Spelt blueberry pancakes with tahini sauce - vegan:

1. For the sauce: mix all the sauce ingredients. It’s quite thick so feel free to change quantities/ add water to make it runnier.
2. Preheat the pan: it needs to be hot! But on a medium-low heat… See if it’s ready by adding a drop of water; if the water droplet dances, the pan is ready 😁
3. In a bowl mix the flour, cinnamon, salt and baking powder.
4. Add the milk and stir well. Fold in the blueberries gently.
5. Brush the pan with a light coating of coconut oil.
6. Spoon some batter into the pan. When bubbles appear, flip and cook for another couple of mins. Repeat.
7. Serve the pancakes with the sauce. I also make some warm blueberries on the side: put a handful of blueberries with 1 tsp of water in a pan and heat for 5 mins or so.
8. Ready to serve and ENJOY!

You can use any approved flour from Dr. Sebi's nutritional list as well as any mix of those flours. Vegan Blueberry Pancakes - Vegan For Life. Vegan blueberry pancakes are the perfect way to start your day. Made with spelt flour, lemon juice and speckled with blueberries, these soft pancakes are thick and fluffy!

So that is going to wrap this up with this exceptional food spelt blueberry pancakes with tahini sauce - vegan recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!