Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mango pancakes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mango Pancakes is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Mango Pancakes is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook mango pancakes using 12 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Mango Pancakes:
- Get 2 cups whole wheat flour (Atta)
- Prepare 1/2 cup All purpose flour (Maida)
- Prepare 1 pinch baking soda
- Make ready 1 tsp Baking powder
- Take 1 1/2 cup mango puree
- Get 1 Egg
- Prepare 1 tsp butter, melted
- Make ready 1/2 cup Milk (I used skimmed)
- Make ready 1 pinch cinnamon powder
- Take 2 tsp shredded coconut (I used fresh)
- Make ready 1 pinch salt
- Prepare 2 tsp sugar
Steps to make Mango Pancakes:
- Mix flour, baking soda, baking powder, salt, cinnamon powder and coconut together in a bowl. Whisk egg and add sugar, butter and milk in another bowl. Mix both the ingredients in one bowl now and beat well. Heat a pan and grease it with oil.. Now pour the batter slowly onto it to form a small circle. Cook it on low flame covered for 1 minute and then flip it on the other side open. It must be bubbly and light brown while cooking. Serve warm with honey or maple syrup.
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food mango pancakes recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!