Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, pandan banana pancakes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pandan Banana Pancakes is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Pandan Banana Pancakes is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook pandan banana pancakes using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pandan Banana Pancakes:
- Get 70 g self-raising flour
- Make ready 65 g plain flour
- Take 2 tablespoons coconut sugar or brown sugar
- Get 1 teaspoon baking powder
- Get 1/2 teaspoon fine salt
- Get 1 egg
- Take I medium sized very ripe banana, mashed
- Get 1 tablespoon rapeseed oil
- Take 1 teaspoon pandan paste
- Take 130 ml coconut milk
Instructions to make Pandan Banana Pancakes:
- In a large mixing bowl, sift all the dry ingredients together.
- In another bowl, mix the wet ingredienta together.
- Add the wet ingredients into the dry ingredients and fold until jist combined. Do not over mix. Cover and let batter rest for 15mins.
- Preheat a flat bottomed non stick pan on the hob on medium heat, drop 1 tablespoon of batter onto the pan, wait until bubbles form all over the pancake, flip it over and cook for another minute or so until golden. Continue until all the batter is used up.
- Serve with coconut cream, maple syrup or gula melaka syrup and fresh fruit.
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food pandan banana pancakes recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!